Lunch

slow braised pork belly, crispy haystack potatoes, arugula, fried egg, verde, feta

Wings fried crispy then choose either asian, house BBQ or buffalo

avocado poblano creme, roasted corn relish, watermelon radish

Fried pita chips with housemade artichoke dip, baked with monterey jack cheese finished with tomatoes and green onions

PEI mussels steamed in a creamy curry sauce topped with tomato concasse 

Add Shrimp $4

House bacon, pulled pork, smoked gouda and pepper jack, tomato, scallion, cilantro lime cream, fried egg

House made daily

Spinach, slow roasted tomatoes, sweet bell pepper puree, fresh mozzarella, pesto vinaigrette, pine nuts 

spinach and mixed greens, fried goat cheese medallions, watermelon radish, avocado, heirloom cherry tomato, marcona almonds, fresh strawberries, strawberry balsamic vinaigrette

Romaine lettuce tossed with caesar dressing, parmesan chips and seasoned croutons. 

Add Chicken 5.00

Add Salmon or Shrimp 7.00

Mixed greens, parmesan, tomatoes, red onion and croutons. Add to entree 2.50

Grilled chicken, romaine lettuce, dried cherries, candied pecans, red onion and bleu cheese. Served with cherry viniagrette 

Mixed greens with cherry tomatoes, sliced fingerlings, red onion, french beans and feta. Topped with seared ahi tuna and roasted lemon vinaigrette

House smoked pulled pork with smoked gouda and caramelized onions

Fresh basil pesto, tomatoes and mozzarella

grilled chicken, avocado, red onion, roasted tomato, chipotle creme 

Asiago garlic cream, spinach, roasted with mushrooms and muenster cheese

mahi mahi, crisp cabbage, green papaya slaw, chipotle creme

Grilled chicken, spinach, tomato marmalade, fresh mozzarella, basil, served on focaccia

Seasoned and grilled USDA PRIME beef with smoked cheddar on a fresh baked bun with lettuce and tomato

ciabatta, lettuce, tomato, chimi

house smoked turkey, spinach, roasted tomato, avocado, red onion, sweet red pepper aioli, swiss cheese, served on focaccia

braised pork belly, pickled carrot and radish, fresh cucumber, chimichurri, sweet chili aioli, served on a french roll

Ocean perch coated in a special beer batter and fried to perfection. Served with fries and slaw

Dry rubbed, smoked and slow roasted half rack of ribs with BBQ sauce. Served with fries and slaw

House smokedBBQ pulled pork served with slaw and fries

Lake Superior whitefish baked with our secret parmesan sauce and panko bread crumbs. Served with fries and slaw

pancetta, lobster chunks, penne, cheesy lobster sauce

wild mushroom ragout, arugula, roasted tomato, rosemary truffle gremolata

poached shrimp, carmelized pork belly, spinach, scallions, watermelon radish, pickled vegetable, black garlic miso broth soba noodles